Those who have tried their food would know that the roadside wonderstall serves some of the most gastronomical wonders of both local and western cuisine. You'd never guessed, but behind the shabby interior (if you can call it that) lies a menu that is fit for a 5star hotel!
Right now I'm hankering for some of their heavenly spaghetti seafood carbonara. Oh, the thought of those huge, fresh, juicy prawns and clams and squids covered in a thick carbonara sauce is just... urgh too torturing!
The doctor has banned me from taking any carbs, fat, seafood and preserved stuff. So no pasta, no rice, no oily food, no yummeh seafood carbonara... not even kuehtiaw noodles et al.
You might say, how is she to know, makan aje la. Who am I kidding, my mom is quite strict about my food intake, and besides, I'm not risking my wound's recovery for some prawns. Itchy and scratchy, no thanks siree...
So I'll just keep torturing myself with the pictures and memories... huhuhu.
Alamak, sakit perut pulak. Toodles!
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